AGLIO DI VOGHIERA PDO EN

  The Garlic Voghiera joined the official list of typical Italian products with the certification PDO (protected designation of origin) that was released May 22, 2010. Being a product PDO certification requires that the entire production process must be carried out in the region of Emilia Romagna. The Garlic Voghiera …

PATATA DI BOLOGNA PDO EN

  Potato of Bologna joined the official list of typical Italian products with the certification PDO (protected designation of origin) that was released March 19, 2010. Being a product PDO certification requires that the entire production process must be carried out in the region of Emilia Romagna. Potato Bologna PDO …

FORMAGGIO DI FOSSA DI SOGLIANO AL RUBICONE PDO EN

    The cheese pit Sogliano at Rubicon joined the official list of typical Italian products with the certification PDO (protected designation of origin) that was issued on 3 December 2009. Being a product PDO certification requires that the entire production process must be carried out in the regions of …

RISO DEL DELTA DEL PO PGI EN

  Rice Po Delta joined the official list of typical Italian products with the certification PGI (protected geographical indication) that was released on 11 November 2009. Being a product of PGI certification requires that at least one phase of the production process should be carried out in the regions of …

AMARENE BRUSCHE DI MODENA PGI EN

    The Amarene Brusche Modena become part of the official list of typical Italian products with the certification PGI (protected geographical indication) that was issued on 30 October 2009. Being a product of PGI certification requires that at least one phase of the production process should be carried out …

SALAME CREMONA PGI EN

  Salame Cremona becomes part of the official list of typical Italian products with the certification PGI (protected geographical indication) that was released on November 23, 2007. Being a product of PGI certification requires that at least one phase of the production process should be carried out in the regions: …

ASPARAGO VERDE DI ALTEDO PGI EN

  The Green Asparagus of Altedo becomes part of the official list of typical Italian products with the certification PGI (protected geographical indication) that was released on 19 March 2003. Being a product of PGI certification requires that at least one phase of the production process should be carried out …