The San Marzano Tomato Agro Sarnese-Nocerino joined the official list of typical Italian products with the certification PDO (protected designation of origin) that was released July 2, 1996. Being a product PDO certification requires that the entire production process must be carried out in the region of Campania. …
The Caciocavallo becomes part of the official list of typical Italian products with the certification PDO (protected designation of origin) that was released July 2, 1996. Being a product PDO certification requires that the entire production process must be carried out in the regions: Calabria, Campania, Molise, Puglia and …
Mozzarella di Bufala Campana becomes part of the official list of typical Italian products with the certification PDO (protected designation of origin) which was issued on 21 June 1996. Being a product PDO certification requires that the entire production process must be carried out in the regions: Campania, …
The Chestnut of Montella joined the official list of typical Italian products with the certification PGI (protected geographical indication) that was issued on 21 June 1996. Being a product of PGI certification requires that at least one phase of the production process should be carried out in the region …
Pasta of Gragnano joined the official list of typical Italian products with the certification PGI (protected geographical indication) that was issued on 21 June 1996. Being a product of PGI certification requires that at least one phase of the production process should be carried out in the region of …
